Natural Goddess - 325ml

Full bodied flavour and texture, Tree Island Natural Goddess yogurt is thick without added fat or gelatin. They use traditional techniques to remove the water naturally found in milk and create a product that is rich and creamy.

Try it - Use Natural Goddess instead of cream cheese or sour cream. Dress it up with herbs and eat it with bread or vegetables.

Tree Island Gourmet Yogurt is a small-batch dairy processor specializing in artisan yogurt made from Vancouver Island’s best milk, honey and fruit.

The family-run business was founded by microbiologist Scott DiGuistini and his wife Merissa Myles, a community economic development specialist. Hailing from Vancouver Island, they are yogurt lovers and passionately committed to building a strong local food system and sustainable, green economy.

As a couple, they always knew they wanted to work on a natural product business to improve both human and environmental health. Inspiration for Tree Island Gourmet Yogurt came when they witnessed appreciation for the origins of food in France and tasted yogurt that was not industrialy prepared. Scott & Merissa LOVE yogurt and knew that Vancouver Island had all the right ingredients for a top quailty, artisan product, but nothing existed, so they decided to create something themselves.

Scott took his passion for microbiology to the kitchen, making yogurt for friends and family, connected with local farmers and dairy processors, and Tree Island was born.

Their delicious yogurt honors the bountiful landscape they call home. They use ingredients from small, family farms and handcraft each batch using a long, slow cooking method. The result is whole milk yogurt that is true to their roots.